Felicity Blunt first trained as a barrister before interning at both the Wylie Agency and Curtis Brown. She joined Curtis Brown in 2005 and has worked for the company ever since, both from London and New York. Her fiction tastes are broad but are unified by a desire to represent unique stories and smart voices. She works with esteemed and bestselling authors Rosamund Lupton, Renée Knight, Laura Marshall, Gytha Lodge, Gillian McAllister and Tammy Cohen. Alongside her growing list of debuts, like NYT bestsellers Abi Daré and Bonnie Garmus, she is privileged to work with the Estate of Daphne du Maurier, the incomparable Jilly Cooper and, in the UK, the record-breaking Danielle Steel. She also co-agents a number of authors with the US agency ICM, among whom number the Pulitzer-winning Jennifer Egan and Women’s Prize winner Ann Patchett. Her non-fiction is predominantly cookery including writers such as Anna Jones and Samin Nosrat. She additionally has an interest in narrative non-fiction particularly as it pertains to women, their bodies, status or experience.